Oolong - Ready To Drink - New Ceremonial Oolong Service

Day & Time: 
Sunday, October 2, 2016 -
1:45pm to 2:45pm

Oolong master - Thomas Shu - will focus on the newest trend of serving Oolong teas.  In Taiwan, it is becoming popular to replace the more traditional Oolong Ceremony with a new Ceremonial Oolong Service, teas can be served hot or chilled.  Thomas will share information about this new style of serving Oolong that he observed on his recent trip to Taiwan. Three special Oolong Beauty teas will be served in this session.

Max 40 participants