Bitaco is a "new" tea origin for High Grown tea that is cultivated at over 6000 feet above sea level and is loacted in the exotic, beautiful, mist-capped Andes at Bitaco, Colombia. Our location is in the bio-geographic region of Choco is characterized by its high level of rainfall and exceptional biodiversity. The Bitaco Tea plantation is a tiny tea garden nestled alongside a thriving, protected rain forest, the Bitaco Regional Forest Reserve.
We make smooth, “subtly sweet,” and mellow teas with a beautiful amber color and soft kind flavor, great body, and teasing hints of sweet fruit raisins and dried plums. The unique nature of Bitaco Teas is welcomed by consumers around the world who prefer these cup characteristics over more astringent and harsher cup qualities.