TEA AND CHOCOLATE PAIRING!
Hosted by Roberta Fuhr (Experience Tea)
What could be better than a class with our two favorite substances together experienced in all sorts of ways? It was kind of a Valentine's Day pre-treat! In this class on February 7th we tasted five chocolates and five different single origin teas--having a sensory experience with all 25 possible combinations. We hope you found your personal tea and chocolate favorite so you can share it with a friend on Valentines Day.